Shroomly Karachi Crunch
Tutti frutti-studded millet bites in the Karachi biscuit style, with real dried mushroom powder folded into the dough.
Serve on a plate for guests: the tutti frutti makes this the most visually festive flavour.
About this product
Karachi Crunch takes the classic Karachi-biscuit idea (a butter dough studded with candied tutti frutti) and rebuilds it on our millet base of jowar, bajra and ragi, with dried oyster mushroom powder worked into the dough alongside the usual bright, fruity sweetness.
Part of our first Shroomly Bites pre-order batch, in the standard 200g pack, priced at ₹299.
Of the four flavours this is the sweetest and most colourful, closer to a celebratory bakery biscuit than an everyday snack, but built with the same real mushroom protein and fibre contribution as the rest of the range.
Ingredients
Butter, Jowar Flour (Sorghum), Sugar, Tutti Frutti (Candied Papaya), Corn Starch, Dried Oyster Mushroom Powder, Milk Powder, Brown Sugar, Bajra Flour (Pearl Millet), Ghee, Ragi Flour (Finger Millet), Baking Powder, Hydroxypropyl Methylcellulose (INS 464), Sodium Bicarbonate (INS 500(ii)), Xanthan Gum (INS 415), Salt (optional)
This pack (200g) contains
| Energy | 1098 kcal |
| Protein | 17.7 g |
| Carbohydrate (of which Sugars) | 123.0 g (55.0 g) |
| Dietary Fibre | 10.9 g |
| Total Fat (of which Saturated) | 62.7 g (39.3 g) |
| Sodium | 638 mg |
Also in this pack
| Vitamin D2 (if sun-dried, gill-up) | 6.5–7.3 µg |
| Riboflavin (B2) | 0.82 mg |
| Niacin (B3) | 8.8 mg |
| Potassium | 1024 mg |
| Magnesium | 137 mg |
| Iron | 6.6 mg |
| Zinc | 3.0 mg |
| Calcium | 210 mg |
Contains: Milk. May contain: Soy, Gluten.
